Please note that we are unable to verify the impartiality of guest reviewers, so readers should use their own judgement.
As we live only 2 minutes walk away from this restaurant, we have visited it several times, either on our own or with friends. It is only a relatively small restaurant and everyone gets a friendly greeting at the door.
We have never been disappointed by a dish. The Flaming Baha is always dramatic and is chicken flambéed in brandy at the table. This gives it a very rich flavour. The Persian Chicken is another favourite. It is a mild curry made with banana, which has a nice, delicate flavour.
All dishes can be made vegetarian and the open kitchen is guaranteed nut-free.
The only drawback we have found with this restaurant is that it can get very busy (and so very noisy) on a Friday night.
Joanne rated this 9 out of 10.